OUR MENU
FOOD
SMALL PLATES
Jumbo baked chicken wings glazed with
house-made moon sauce
Artichoke hearts, baby spinach, &cheese
blend
Ask your server for the Daily Boards
Blackened shrimp, Cheesy Jalapeño Grits
5 wild caught Argentinian shrimp, in a white wine, garlic butter and herb sauce, served with crostinis, and arugula salad tossed in a lemon vinaigrette
Mushrooms stuffed with bacon, cheese, & scallions
Cavatappi pasta, bechamel sauce, crawfish tails
Fresh street Corn hummus with lemon infused honey and cotija cheese served with sliced vegetables and house made crackers
Two petite crab cakes with a pineapple-curry aioli
Tossed with scallions, white truffle oil and Parmesan drizzled with lemon infused honey
French Fries topped with braised beef gravy, cheese curds and green onions
SOUPS & Salads
Ask your server for our soup selections
Chopped romaine, Parmesan, fried capers,
&croutons tossed in Caesar dressing
Fresh Kale with carrots, red onion, sunflower seeds, almond slices, and cranberries tossed in our lemon vinaigrette
Romaine lettuce tossed in chipotle ranch
topped with cherry tomatoes, watermelon radish, blue cheese and crispy shallots.
Add protein to any salad:
Chicken $7 | 3 Shrimp $6 | 6 Shrimp $9 | Salmon $12 | Steak $9
Add a grilled cheese with chips for 8
MAINS
6 oz salmon filet served with collard greens and smoked gouda jalapeño grits
Served with broccolini, mashed potatoes, & spiced demi-glace
Fettuccine, diablo cream sauce, bell peppers, onions and shrimp. Served with grilled bread.
House-made, red wine Bolognese
Served with Grilled Corn Salad and Crawfish Mac & Cheese
Spicy gumbo with Shrimp, Andouille Sausage and Grilled Chicken over cheesy jalapeno grits
8 oz beef on a brioche bun with lettuce, pickle, tomato, onion, mayo, mustard, and choice of cheese. Choice of chips or fries.
Pastrami, swiss, sauerkraut, and Russian dressing on marble rye. Served with choice of chips or fries.
Shaved prime rib, swiss cheese, horseradish cream, & au jus for dripping. Served with choice of chips or fries.
$3 upcharge for side substitutions
DESSERTS
Small-batch from Texas with pecan praline Blue Bell ice cream
Graham cracker crust with chocolate chips, coconut, pecans, & butterscotch chips al baked to perfection over a scoop of ice cream
Baked to perfection over a scoop of ice cream
Seasonal
SIDES
14" Specialty Pizzas
Gluten Free Crust $4
Tomato base with Gourmet Pepperoni, Jalapeño, and Pineapple
Exotic mushrooms with our garlic butter base.
Tomato base with Pepperoni, Italian Sausage, Beef, Salami, and Bacon
A spicy medley of chicken and bacon topped with buffalo and ranch
BBQ pork over our Shack Sauce base topped with red onion and bacon
Surprisingly satisfying bacon and dill pickle pizza over our garlic butter base topped with fresh dill
Ask your server for our current seasonal pizza.
Gourmet Pepperoni, Italian sausage, beef, bell peppers, button mushrooms, onions, kalamata olives with our house-made tomato sauce
Tomato base, tri-color bells, baby spinach, button mushrooms, onions, kalamata olives
Traditional Margherita with our house-made tomato sauce, buffalo mozzarella, cherry tomatoes, and fresh basil
A choice of our house-made tomato or garlic butter bases then topped with a Mozzarella Fontina blend, cheddar, Parmesan cheeses
BEVERAGES
Coke, Diet Coke, Sprite, Dr. Pepper, Diet Dr. Pepper, Root Beer
Sweet Tea, Unsweetened Tea, Lemonade
Regular &Decaf
Spring COCKTAILS
Black Raspberry Lemonade 13
Tito's Handmade Vodka, Fresh Lemonade, Chambord Black Raspberry Liqueur
Cucumber Refresher 13
Hendrick's Gin, Lime, Mint, Cucumber, Fever Tree Mediterranean Tonic
Paloma Italiana 13
Lunazul Reposado Tequila or Tito's Handmade Vodka, Campari, Grapefruit, Lime, Agave, Italian Orange Soda
Rosa Spritz 13
Cappelletti, Cocchi Rosa, Sparkling Brut Rose
Jalisco Heat 13
Lunazul Blanco Tequila, Muddled Pineapple, Jalapeno, Cilantro, Lime
Red Moon Runner 13
Bumbu Rum, Dark Rum, Banana Liquor, Pineapple, Lime, Grenadine
Reverie in Rye 13
Bulleit Rye, Dry Vermouth, Amaro, Benedictine, Angostura and Orange Bitter
BEER
- Modelo Especial
- Miller Lite
- Coors Light
- Bud Light
- Guiness Stout
- VooDoo Ranger 1985 IPA
- Shiner Peach Wheat Ale
- Bubba Brew’s 10 Point Bock
- New Province Dreaming in Tangerine
- Bubba Brew’s Bloodhound IPA
- 5
- 4
- 4
- 4
- 6
- 7
- 6
- 6
- 7
- 6
- Corona
- Dos Equis Amber
- Budweiser
- Michelob Ultra
- Bud Light
- Lagunitas
- Yuengling Lager
- Miller Lite
- Stella Artois
- 4
- 4
- 3.50
- 4
- 3.50
- 4
- 4
- 3.50
- 4
HAPPY HOUR 4PM-6PM
$1 off Draft Beer (Domestic & Seasonal)
$6 House Wine Selection (Sauvignon Blanc, Pinot Grigio, Chardonnay, Pinot Noir, Merlot, Cabernet Sauvignon, Red Blend)
$8 Signature Cocktails (Black Raspberry Lemonade, Red Moon Runner, Reverie in Rye).
$2 off Tito’s handmade Vodka
$2 off Elijah Craig Bourbon
HAPPY HOUR food
Artichoke Hearts/ Baby Spinach/ Cheese Blend
Mushrooms stuffed with bacon, cheese and green onions
Mexican style street corn hummus served with house-made crackers
WINE
- Noble Vines
- Piattelli
- Canvasback
- Bonanza
- Truchard
- Quilt
- Frank Family
- Cake Bread
- Caymus
- The Estates Robert Mandovi
- Far Niente
- 8
- 10
- 12
- 12
- 14
- -
- -
- -
- -
- -
- -
- 25
- 38
- 40
- 40
- 60
- 50
- 60
- 95
- 120
- 120
- 150
- Noble Vines
- Meiomi
- Stoller
- Belle Glos Clark & Telephone
- 8
- 10
- 14
- 15
- 25
- 38
- 50
- 55
- Noble Vines
- Donati
- Alexander Valley Vinyards Merlot
- Sean Minor
- 8
- 12
- 14
- 12
- 25
- 40
- 44
- 40
- Noble Vines
- Hess Shirttail Ranch
- Kendall Jackson
- Presqu’ile
- 8
- 10
- 10
- -
- 25
- 35
- 35
- 55
- Noble Vines
- Santa Margherita
- 8
- 12
- 25
- 40
- Noble Vines
- Whitehaven
- Kim Crawford
- 8
- 9
- 16
- 25
- 32
- 52
- Clean Slate
- 9
- 32
- Santa Margherita
- Meiomi
- 12
- 12
- 40
- 40
- Zonin Prosecco 187 ml
- Freizenet DOC
- Freizenet Brut
- Bread and Butter Prosecco
- 7
- -
- -
- -
- 7
- 35
- 35
- -
- Castello del Poggio Moscato
- Trapiche Malbec
- 9
- 8
- 32
- 27